Pearl Millet Pasta | Kambu Pasta -175 gm

• Pearl Millet Noodles is natural and rich in dietary fiber,  Pearl millet is also known as Bajra or Kambu,  It does not contain any MSG, flavor enhancers, preservatives, artificial flavors & colors

INGREDIENTS

Wheat Flour, Pearl Millet Pasta, Salt

TASTEMAKER

Salt, cloves, coriander, cumin, cinnamon, ginger garlic and online powder, tomato powder

COOKING PROCEDURE

• Boil 500ml of water with 1 spoon of oil and add the pasta, cook for 2 to 5 minutes. Once cooked dry the pasta and rinse with cool water, set aside.
•  Add 3 to 4 spoons of oil to the pan and add vegetables. Add taste blender and saute it for two mins.  
• Add the cooked pasta and toss gently. Saute for 2 minutes. Now serve it hot.

Shelf Life: 9 Months

SERVES : 3-4 persons (approx)