Andhra Paruppu Podi - 100g

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Quick Overview

Purely Home Made Idli Dosa Podi, No Preservatives, No Artificial Ingredients

INGREDIENTS: Andhra Paruppu, Bengal Gram Dal, Urad Dal, Pepper, Cumin, Asafoetida, Red Chilli & Salt

HOW TO USE: Best served with Idly, Dosa & Uthappam by mixing cold pressed gingelly oil or cow ghee to the powder. Store in a Cool, Dry Place.

  • Rich in Iron.
  • Flushes Toxins from the Stomach.
  • ︎Aids in Digestion.
  • Control Blood Sugar Levels.
  • Increase the Appetite.
  • Shelf Life: 9 Months

SERVES: 5-6 persons (approx.)

Special Price ₹59.00 Regular Price ₹80.00

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Paruppu Idli Podi

Lentil powder also are referred to as paruppu podi in Tamil. Paruppu podi is a mix of spices and lentils, with complete of clean flavors and aroma.

Paruppu podi or dal powder is roasted bengal gram with spices that may be saved for a time body to make your mealtimes a breeze.

It can have with idli, dosa or rice, but additionally tastes extremely good when served and mixed with ghee/oil and rice. It's tasty and healthful with the subsequent benefits.

▪︎Improves digestion
▪︎Rich source of vitamins, minerals, fiber, and protein
▪︎Boosts strength
▪︎Helps in controlling blood pressure

Health Benefits of Paruppu Idli Podi

1. Digestion

Consuming fiber-rich meals will assist clear your digestive system, prevent constipation and in normal bowel movement. It will additionally prevent weight gain problems.

2. Iron

Iron-rich meals will assist your toddler live active and energetic, except assisting in mind improvement.

3. Immunity

Zinc found in lentils promotes wholesome immune system.

4. Calcium Promotes Bone Health

1/2 cup lentils include almost 179 micrograms of folate. Paruppu podi contains folate, which is a sort of Vitamin B, that allows in the formation of new cells on your infant’s body.

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