Finger millet vermicelli is nutritious for health. it is ideal to eat millet vermicelli for losing weight.
Rich in vitamins, minerals, and fibers, excessive in protein, excessive in thiamine, essential amino acids, calcium, and iron methionine with a low glycemic index, alkaline and gluten-free, with a dry and light quality.
1 cup serving cooked millet vermicelli affords 12% of each day's endorsed quantity of protein.
Keeps the digestive tract clean
Prevents heart diseases
Prevents from diabetes
Prevents women from gallstones
Prevents breast cancer
Promotes bone growth and enhancement