Copper Jug Pitcher (Hand Crafted & Ayurvedic Benefits) for Drinking Water with Lid - 1.5 Liters Capacity

Most of us must have seen our grandparents using copper water jugs and vessels for storing water. They must also say that they have so many health benefits. But do you know that it's not a myth! Definitely, you do and that's why you are here to purchase pure quality copper jugs!

Even modern science has proven now that copper-enriched water improves metabolism and prevents copper deficiency diseases - which Ayurveda proved thousands of years ago! Thank you for standing apart from the crowd who ignores a precious one cuz it's old!

Pure Copper Water Pitcher Meaning / Regional Names of Water Pitcher  

What Is Special About Standard Copper Water Jugs?

Our Standard copper water jugs consist of 100 percent copper and not nickel, tin, or steel compositions. They are handcrafted with beading and hammered to make the style pretty good enough. The copper water jug's outside surface is polished and the inner surface is neatly rubbed.

When kept in the refrigerator, which is one of the traditional points for a premium 100 percent quality copper, our standard copper water jugs frost up very easily.

Copper Water Jugs- Health Benefits

1. Prevents Cardiovascular Diseases

• Low copper levels have been linked to high bad cholesterol and hypertension. So drinking copper-enriched water helps to prevent cardiovascular diseases.

2. Improved Immune Function

• Decreased copper levels can cause a reduced immune function. This is due to the deficiency of white blood cells called neutrophilia. But drinking copper water in the morning helps to regulate your metabolism and increase the number of neutrophils which improves your immune system.

3. Osteoporosis

• Osteoporosis is definitely a common issue among elders. Copper deficiency unknowingly causes low bone mineral density in most of adults. Drinking copper water prevents osteoporosis.

4. Increases antioxidant levels

• Drinking copper water helps to increase the antioxidant levels which reduce the production of free radicals. Free radicals are cells that can damage DNA and cause diseases like cancer.

5. Anaemia at the bay

• Low copper levels can also lead to diseases like anemia. They can decrease the production of red blood cells and therefore hemoglobin. This results in iron deficiency anemia which can cause hair loss, fatigue, pallor, etc. So drinking copper water can also prevent anemia.

6. Anti-ageing Properties

Ancient Egypt terms used a lot of copper utensils not only because of its antioxidant property but also to regenerate cells and avoid the harmful effects of reagents on the skin.

7. Increases brain efficiency

Copper helps the brain cells to communicate with each other by carrying out impulses which makes the brain work more efficiently.

8. Prevents Stroke

Copper has anticonvulsant properties which means it has effective means to prevent seizures. Copper has antioxidant properties meaning a lack of copper would enable antioxidant properties in working better and faster.

9. Copper Water Jugs- Weight loss

Copper plays an important role in dissolving fat and shedding a few pounds. Copper helps to keep the body's fat-burning process continuing, even if the body is in the rest position.

10. Heals Wounds Faster

Since copper has antiviral, anti-inflammatory, and anti-bacterial properties, it also assists skin regeneration and strengthens the immune system, and helps the body in healing wounds faster.

11. Treats Urinary Tract Infection

Copper is a natural antibiotic is effective against e.coli, salmonella areas and cholera bacillus which are the common causes of urinary tract infection.

12. Prevents Constipation

Copper-enriched water helps to detox our body which stimulates peristalsis and further improves the passage of stool through the colon.  Therefore it prevents constipation.

13. Treats Stomach Ulcers

Copper-enriched water helps to kill off germs in the stomach. The anti-inflammatory properties help to reduce the inflammation of the stomach lining and assist in better digestion. It is an effective remedy for stomach ulcers and infections.

14. Prevents Waterborne Diseases

Since it holds antibacterial properties, it is effective against waterborne diseases. As mentioned earlier, it is effective against e.coli and s. Areas that are very common in the environment and cause severe infections in the human body. It prevents diseases like dysentery, jaundice, and diarrhea.

15. Reduce The Inflammation Of Joints And Arthritis

Because of its effective anti-inflammatory properties, it reduces inflammation in the joints and prevents rheumatoid arthritis.

Common Question & Answer

1. How to clean copper tumbler and maintain it?

Squeeze half of a lemon and apply a teaspoon of salt to clean a copper jug. If you've run out of lemons, vinegar and flour can also be used. Put the paste on the vessel's damaged areas, leave for 15 minutes and rinse with water. Another interesting thing is that, due to the presence of an acid, tomato ketchup can also function to clean copper vessels. Rub, dry, and rinse!

2. What does Ayurveda tell about Copper deficiency and how to handle it?

Ayurveda's ancient origins are several thousand years old and Ayurveda's use of copper is one of the best natural copper deficiency management methods. Nowadays, modern science has only begun to promote the use of these naturally sterile metals for the copper deficiency-something that Ayurveda has been doing since its earlier documents.

3. How To Store Water In Copper Vessel?

Fill the vessel with water and store it in a cool dry place overnight or day for 6-8 hours. Do not keep the vessel in the freezer thus it disturbs the oxidation process. Drinking 2 -3 glasses of copper water can supply enough copper for your body in a day.

4. Who should not use copper water Jugs?

Some people drink copper water without knowing what will affect them when they have the following conditions.

• Wilson's disease
• Idiopathic copper toxicosis
• Childhood cirrhosis

5. Can pregnant women during copper water?

Copper deficiencies among pregnant women are uncommon but if you have, you will develop copper deficiency symptoms like fatigue, diarrhea, edema, and hair loss.

Using copper vessels to drink water levels up your copper cuz it's very necessary to make new red blood cells during pregnancy. A pregnant woman needs 1 mg of copper per day and a breastfeeding women need 1.5 mg of copper per day.

6. Who Needs Copper Water The Most?

• People with Intestinal diseases like celiac
• Pancreas disease
• Kidney disease
• Burns in your body
• High zinc intake
• Menkes disease is a genetic disorder that makes it hard to absorb copper in your body.